Scalloped Potatoes with Ham & Cheese

Ingredients

• 1 can (10-1/2 ounces) condensed cream of mushroom soup, undiluted
• 1 cup 2% milk
• 2/3 cup condensed cream of potato soup, undiluted
• 1 small onion, chopped
• 1/4 cup butter, melted
• 1 garlic clove, minced
• 1/2 teaspoon pepper
• 1/4 teaspoon seasoned salt
• 8 medium red potatoes, peeled and thinly sliced
• 3 cups cubed fully cooked ham
• 1-1/2 cups shredded part-skim mozzarella cheese